These links point to some of the "major" menus I've done in the past few years. Usually there were 15-25 people served and some of the dishes tend to be a little complex.
There are not recipes online for 100% of the dishes, as sometimes I didn't use one or created the recipe and didn't document it. If you'd like detail about a dish on any of these menus and there's not a link to a recipe, email me at firstname.lastname@example.org and I'll help.
Grilling with Orange & Rosemary Theme
2010 Christmas: Salt Crusted Potatoes / Tenderloin
Awesome Flavors From Few Simple Ingredients
2010 Homecoming Dinner
2009 Homecoming Dinner