Steamed Red Bean buns
--- Frozen from Chinese market
Grilled Boneless Chicken Thighs in Soy Glaze
--- Proportions from How to Cook Everything
Chilled Rice Noodles
--- with garlic, ginger, soy
--- sichuan red pepper oil for those who want to add it
Fresh Corn Sauteed wtih Fresh Red Pepper
--- 3 ears corn, 1 large red pepper
--- saute in peanut oil
--- touch of red pepper oil
Surprisingly, this is a traditional Sichuan vegetable dish
No comments:
Post a Comment