Steak and Corn with Albuquerque Butter, Lemon Potato Salad

Sunday July 11, 2010

Strip Steaks
Corn on the Cob
Albuquerque Butter - for steak or corn or both

Lemon Potato Salad
4# Yukon Gold, 1/2" cubes
----- cook approx 7 minutes, ice bath
1/4 cup mayo
1/4 cup sour cream
3-4 tablespoons fresh chopped chives
2 lemons - zest chopped fine, juice squeezed
1 large celery rib, very finely chopped
---- combine and add to cooled, drained potatoes

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