1/2 cup mayonnaise

2 tablespoon shallots, chopped

1 tablespoon capers

2 tablespoons cornichons or very dry pickle, chopped

2 tablespoon celery, very finely chopped

2 teaspoons tomato paste

2 teaspoons Creole mustard

Juice of half a lemon

¼ teaspoon cayenne

¼ teaspoon salt


Combine all ingredients.

No comments:

Related Posts with Thumbnails